32 comments

  • OMG all those milkshakes!!!!! Amazing!!
    My hack is Pinterest!!! Best recipes ever and my friends think I'm chef πŸ‘©πŸΎβ€πŸ³πŸ˜Š

  • Oh wow. These are quite decadent for a milkshake~

  • My favorite time saving hack is my food processor/ slicer! (nobody needs to know a lot of the prep is not done by hand).

    These look delish! got any healthier yet still sweet summer recipes coming up?

  • Ha ha ha ha……you would feel waffle πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚. I love your puns, the get me every episode. I would have to say my all time go-to kitchen hack has to be, keeping not only my simple syrup in squeeze bottles for my ake decorating, but also MANY of my condiments like sour cream, cheese sauce that I make, Ganache, Siracha, left over candy melts that you can store in the fridge for a few days and re-heat in the microwave in them so nicely. They are so handy, so many sizes for different uses and save space as well. They also hold salt, and some sprinkles too 😊😊😊.

  • My favourite time saving hack in the kitchen is getting my husband to do the cleaning. Saves time, every time! πŸ˜‰

  • To save time in the Kitchen i try to cook when my 4 yr old daughter is fast alseep. lol. prep is everything cutting your items up ahead and marinating for tasty results.

  • My favorite hack is to take plastic wrap put it in a small cup, then crack an egg and put it in the plastic wrap, close the plastic wrap with the egg in it, then put it in a pot of water, let it boil and ta-daa!! A perfectly packed egg!

  • πŸ˜₯ u have subs outside of Canada

  • My favorite kitchen hack is using my crockpot for everything! Crockpot lasagna anyone?

  • I always wondered who eats or drinks everything you make. If you need someone to "taste test" I can help! haha

  • Whoa! More unhealthy than expected! But yumπŸ™‚

  • Really? She says bring on the tunes and put on that rubbish

  • bummers, Im in USA. πŸ™

  • One way I was able to let my nephews to eat onions in meatloaf was to blend it up in a food processor with water and chia seeds! They never complained about the flavor, added some good fiber, and didn't need to worry about adding eggs. Three-in-one kitchen hack πŸ™‚

  • Given that I'm a student and go through an insane number of bananas to make everything from smoothies to 2-ingredient cookies to slathering slices of it with some peanut butter as a snack, BUT also live a 30-minute walk (uphill! – hello, Montreal) away from the grocery store, my favourite hack is wrapping each individual banana stem with plastic wrap to get my one (… or two) dozen bananas to ripen more slowly πŸ˜‰ Particularly useful in the winter time – making sure I always have fresh fruit on hand, while minimizing my time out in the cold as much as possible!

  • My favorite kitchen hack is using my salad spinner to spin on a dressing, makes sure there's an even but light coat of dressing on every leaf, and no soggy bottomed salad bowls!

  • My favorite time saving hack is watching your videos to get some great ideas and hack my way to happiness.

  • 1) using a wine bottle as a rolling pin!
    2) filling cookie cutters with pancake batter to make a fun breakfast!
    3) putting a straw through a muffin liner over a glass will make it impossible for wasps to enter your glass! ☺️❀️

  • my favorite kitchen hack is eating everything out of the fridge before anyone else can touch it!

  • I like to splash a tiny bit of water in the pan before covering fried eggs with a lid so that they steam and cook quickly on the top.

  • My mouth started to water just reading the title πŸ˜‚

  • My favorte time saving hack is pre-prepping, as in cut and peel all the veggies hours or even a day a head
    P.S: those strawberry and chocolate peanut butter cup milkshakes look to die for

  • My favorite kitchen hack is to microwave lemons for 10 seconds before using them. This allows the juices to release easily.

  • Lovely milkshake! Maple Waffle is a creative taste, I will try it! πŸ™‚

  • my favorite time saving hack if you can call it that would be sous vide alot of my food about 1-2 hours before i have to eat so all i have to do is take it out of the sous vide and searing the food and chomping down on the goodness

  • putting the can of veggies right on the grill to save cleaning. just open the can pour out some of the water add butter salt & pepper good ot go.

  • excited to try these milkshakes! my fav time saving hack in the kitchen is cleaning as i go, and freezing fruits that are getting too ripe too fast (mostly bananas, and not a fruit but also spinach! all for smoothies).

  • Sara Lynn, you are a genius!! Also why don't more milkshake recipes call for a blatant pat of butter? #ImWithHer

  • I'm in university so I'm living away from home and I have to cook for myself. My favourite time saving hack in the kitchen is cooking things in my rice cooker (i don't have a slow cooker) I literally just have to throw all the ingredients in and just turn on the switch, thats it. I usually make rice porridge (congee) or some sort of pasta thing or just steam things. I can just throw everything in before a class and when I get back I have my dinner all ready for me. Also I usually cook a large batch of congee for example so I store half of it in the freezer so I have meals for the future weeks. This saves me a lot of time and effort as university can get stressful.

  • Not sure if it's a hack but i like to use the slow cooker a lot. I have a baby so it saves me lots of time.

  • Favourite kitchen hack? Freezing my bananas to make my smoothies extra creamy and thick!

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