Two Easy Healthy Recipes For Losing Weight – Tasty Weight Loss Recipes
I’ve got a weight loss recipe that you guys are going to love. The lean ground beef lettuce cups are full of flavor and such an easy healthy recipe. The weight loss …
1000s of Cooking and recepie videos
I’ve got a weight loss recipe that you guys are going to love. The lean ground beef lettuce cups are full of flavor and such an easy healthy recipe. The weight loss …
Hey guys, here are the Macros:
403 calories per meal
25 grams of fat per meal
12 grams of carbs per meal
35 grams of protein per meal
5 grams of fiber per meal
If using ground chicken breast: 300 calories & 12 grams of fat per meal
If using ground turkey breast: 311 calories & 12 grams of fat per meal
GET THE KITCHEN GEAR I USE:
mini food chopper: http://amzn.to/2j5SYeT
lime juicer: http://amzn.to/2n4Eeyj
grapeseed oil: http://amzn.to/2tuTDfR
get my t-shirt: http://tidd.ly/71112fec
mesh strainer: http://amzn.to/2uEK3GI
portable gas burner: http://amzn.to/2fewIww
glass meal prep containers: http://amzn.to/2neLNQY
olive oil dispenser: http://amzn.to/2iTIfUL
I love love love this recipe. Soooo damn tasty. Family favorite once again! I made it with ground turkey just because im trying to stay away from red meat but it was yuuuuuummy!
You're the best meal prep / healthy eating dude on YouTube. Your subs will go through the roof sooner or later. Until then I'll keep soaking up the baller recipes myself!
Hi Bobby, think you're great. What brand and size is the cast iron brasier you're using?
These look delicious. Please do more Asian flare food!
Soy is horrible for men.
I really want to make this for my family, but my grandma is horribly allergic to tree nuts. Do you think sunbutter/sunflower seeds would work well for this??
Drooling as always! Thank you for making healthy and low-cal so delicious and tasty!
So making this but without the spice, I can't handle spice lol! Thank you so much!
Bobby! Can you please try doing a vegan meal prep!!🙏🏻🙏🏻🙏🏻🙏🏻
Thank you! Keep up the great work!
Fans from Guam
can you do more low carb menus…..seriously having a bit of hard go
you rock…..thank you
you are awesome Bobby, love this meal! is it possible to make full flavor salad dressings that is good for you. i can eat salad all day long with a great dressing my favorite is Ceaser. the light stuff doesn't measure up. please
Just subscribed! I'm binge watching all your videos lol
Could you use any nut butter? (I usually have almond butter) Also love your videos, best thing I ever found!! Please never stop what your doing!
Would love if you could show us a great chicken stir fry with vegies.
loving the channel
You don't understand how much I appreciate these low carb meals. Since bariatric surgery I've had to eat low carb and I get so many ideas from you I'm down a total of 54 pounds so keep the videos coming please 😍😍😍😍😍😍
I love how you include the macros with every meal. Thanks for the recipe.
New college student here and I'm so excited to try these delicious meals so I don't gain the freshman 15! Thanks Bobby!
Both you and Dessi- hi Dessi👋-work really hard on these meal preps and it shows. Very delish and flavorful this one is😊. Love the peanut theme👍
I'm getting hungry as I watch this 😂
Made this for dinner tonight and it was delicious! The meat is sooo flavorful and just the right balance of spice, love it and love your videos! Thanks for the recipe, keep em coming!
if anyone would like to check out my what I eat in a day video for healthy recipes that would be greatly appreciated:)
Have you tried Soy Amino instead of Soy Sauce? It has about half the sodium of even low sodium soy but it has an amazing flavor that is very similar.
Bobby – you didn't zest the lime 😳
Also, what did you do with the other half of that sauce that didn't make it into the noodles?!
I love how peanut butter makes everything better. 😉 Looks delicious 😋 and easy to make. Really great recipe.
what were the noodles used?
Fabulous recipe! But… Why wouldn't you store it in the glass boxes? When I want to heat something, I simply transfer the foods I want to heat into a pan and heat on the stove (or transfer cold items onto a plate and heat in a microwave). Also, I like to put the toppings into little bags or small containers so that they stay fresher. Also, I believe it is good to have some assembly of the meal to get the digestive juices ready for the meal.