How-To Make A Really Good Omelette | Easy Breakfast Recipe
Learn Dani’s no-fail technique for how-to make an omelet (in just 5 minutes). ✳︎SUBSCRIBE: http://tinyurl.com/jaxbcd6 ✳︎Sign up to my Newsletter here: https://tinyurl.com/y6wl949e…
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Learn Dani’s no-fail technique for how-to make an omelet (in just 5 minutes). ✳︎SUBSCRIBE: http://tinyurl.com/jaxbcd6 ✳︎Sign up to my Newsletter here: https://tinyurl.com/y6wl949e…
I love omelete anytime of the day. They are so easy, quit and delicious! I like your technic, looks very nice and moist, I have to try it. Thanks
This Video comes in the perfect moment!! Thank You Dani and please share more Omelette variations.
custardy.
Yes, Dani! Great video! I've never even thought I needed an omelette video. This was so helpful. Please show us more variations!
Yes omelette flavour recipes would be great please! Thanks
You make it look so easy! I will definitely try it this weekend. I would love to see how you make an omelet with spinach and tomatoes or other flavors.
Yes to more flavors!!! 😀
Yummy! I would have that as a sandwich with two slices of bread
I’m wondering about the spray oil tip- what is it that causes the damage? Does it matter if you use the propellant free kind of spray?
Now I know why my nonstick pans seem to only last a year. Great info. Also, your 1st willpower video was great.
my husband's favorite breakfast is an omlette, maybe this will help me not screw it up lol
please do a western omelette
Yes more flavors thank you 🙏🏽
mushroom omelette!
This video was very timely for me. Thanks!
Those were excellent tips. My omelettes never come out right, they always brown on the bottom. I would love to see more omelette recipes. Thank you.
👍
Thanks and please share more omelette flavours.
Yes please!!!! Do some flavors ☺️👍🏼
Try this but only adding salt once you put it on your plate. Salt causes a reaction that toughens them.
Looks delicious. I'm an impatient cook so the heat was always up too high and I ended up with brown, rubbery omelets. LOL. I'll try this method.
Hi!I discovered your channel and I´m so happy! Watching from Stockholm, Sweden! I´ve already tried some of your recipies:) I did my first meal prep this sunday! Just so asome! My husband loves Everything! I´ll keep looking;)BR Bárbara
I'm Always like your all videos without seeing coz you too good Sheff
ha ha! I watched her make it with 2 eggs. I made scrambled eggs yesterday (just for myself) and I used 6 eggs. Oink, oink! I didn't know an omelette was so easy to make. I'll try it next time. Let's see, she used an 8-inch skillet; I'll probably have to use a horse trough.
What is the purpose of adding coconut oil, taste or to avoid stuck ?
I love spinach feta omelettes, would I make it the same way?
Im not good with cooking eggs perfectly. So ill try this method
Delicious!! Yes, please share more omelette flavours and cooking in cast iron pans!!
I think this is tremendously important
I think that it is healthy because it is handmade
We miss your daughter where is she?
really delicious omelette recipe. I like your way of work. sister keep it up
Thank you 💐
Nothing like a good omelette! Fantastic tutorial 🙂
Good Afternoon
Thank you for the tutorial on a perfect fluffy omelette👍👍.. I so love omelettes with fresh peppers, basil.. My Incredible Edible omelette
Thank you
Sincerely Tanja
Yumm, that looks really good Dani, thank you.. I've not seen eggs that yellow before, maybe its what they are fed.
Is there is sumthnk like vegetarian omelette if so plz share the recipe 👍
What type of non-stick pan do you use? I've learned that any type of Teflon coating the chemicals are toxic.
Woww!! That taste so delicious and cheesy omelette!! So good to try that!! Great recipe!! See U anytime!!
Thanks so much Dani, I appreciate the video as I very much Love Omelette's, and I would also be very much interested
in your Omelette idea's for future videos. We Love You Dani!
I do mine the same way but I use an iron skillet. Do you ever cook with an iron skillet?
Thanks for sharing
Great recipe. First one to comment. Nice
Your a very good cooker i love your meals that you make🌹🍜🍾🍳
Happy Tuesday!! This is my go-to technique for making a really good omelette. It's great to have in your back pocket when you need a meal that is super easy, delicious and nutritious. Let me know if you want me to make a video sharing some of my favorite flavor combos. xo – Dani