Rajma Masala Recipe or Kidney Beans Curry Recipe | Indian Veg lunch Recipes by Shilpi
Restaurant style Indian vegetarian lunch recipe rajma masala or kidney beans curry.Serve this rajma masala as a main course dish in parties or potlucks. I am sure everyone will just love it.
Here is quick ingredient list for rajma masala recipe:
Rajma (Kidney Beans): 1 cup (soaked in water for 6-8 hours),
Onion: 1 medium size,
Tomatoes: 2 medium size ,
Garlic: 6-8 cloves,
Chopped ginger: 1″ piece,
Cumin seeds: 1 tsp,
Bay Leaf: 2,
Cloves: 3-4,
Pepper corns: 8-10,
Cumin (zeera ) powder: 1 tsp,
Lemon Juice: 1 tbsp,
Haldi (Turmeric powder): ⅔ tsp,
Red chilly powder: ⅔ tsp
Coriander (Dhania) powder: 2 tsp,
Oil: 4 tbsp,
Salt,
Water
Blog link for Rajma masala recipe: http://foodsandflavorsbyshilpi.com/rajma-masala-kidney-bean-curry-recipe/
You can also browse by category: lunch and dinner recipes http://foodsandflavorsbyshilpi.com/lunch-recipes-dinner-recipes/
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sure y not tq
thanks shilpi it really came out well
In china I made rajma by your style
shilpi razma me maza ne aaya OK OK dha baki main course recepie awesome h aapke
yummy :-P
I learn new technic to make rajma….. Nice, ????????
Thank you Shilpi, I'm learning to cook as I'm about to move out on my own, so this was really helpful :D
Nice food
Thanx Shilpi fr the receipe. Came out yummy. My husband loved it :)
I've been a vegetarian for a few years now, I'm always in search of new yummy recipes! Thanks!
Good, one pot meal:)
Oh yummmmy Thks for sharing