Shepherd’s Pie Recipe | How to Make Perfect Shepherd’s Pie
Shepherd’s pie – perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd’s pie. MORE DINNER RECIPES: Greek …
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Shepherd’s pie – perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd’s pie. MORE DINNER RECIPES: Greek …
Forgot to put in fresh green cabbage, so adorable and filling ,
I make my Shepard's pie with the best mince, , I fry the onions, with a drop of virgin oil salt/ pepper, once golden and cooked, fry the mince ,add salt / pepper mixedherbs, put in a stock cube and fry, then add the cooked onions and fry together with a bit of added Worcester sauce then place that into a large round glass dish , peel and cut , fresh carrots, broclly ,mushrooms,. Letting pour peas, parsnip, fresh green beans sugar snaps,,leeks then put them together mixed in to the bowl with the fried mince And onions, then peel and colour fresh potatoes while their cooking majeure gravy, put some beef granuals into a large jug, add salt/ pepper,, a beef stock cube, add horse raddish, mint sauce, (I add hot pepper sauce) then pour in boiling water into the jug ,then add to Ur glass bowl. With the vegitables and mince give it a good mix,, then drain the cooked potatoes, put into another bowl add salt,/ pepper proper butter, mashed until right texture, then layer all the mash on the bowl of Ur cooked mince ,veg and gravy and smooth on top, then cut a block of mature cheddar cheese and place all over the top add acouple of slices of fresh tomatoes and put into the oven to cook for about one to two hours, all my family and partner and the grand kids love it. Too plates r always clean and seconds r usually eaten ,sounds like a lot of things together but we'll and truly worth it xxxxxxx
Yum looks delicious! Love how the meat sauce still looks moist but not overly wet as to lose it's shape. Will have to try it.
Superb recipe just made it, turned out beautifully. excellent no nonsense and no garlic ya! Thank you also for a simple to follow upload. 👍🏻👍🏻
Will try it out. Thanks
Is it okay if I used Turkey mince?
This video should be named,
"This is how not to make anything".
So many times, I kept say "No no no nooo".
What an amateur, can not even keep the board scrach free.
Looks so good
that is not a healthy option.
thank you so much
instead of ground lamb can I use chicken or beef?
Nice with broccoli and roast parsnips.
Beautiful! Now I’m hungry again
This is one of the best videos I have ever seen on YouTube.. no talking, no nonsense, great direction, & DAYUMMMM LOOKS GREAT!!!
I can't wait to try this recipe…thank you so much for sharing…👍👍👍👍👍
Dinner *
Looks delicious, trying this tonight for dinnet
Yummy!
Looks delicious and easy to make. If I see too many ingredients, I don't even bother looking at it. I would leave out a couple of things, but all in all great video. I'm going to try it.
First mistake was peeling the potatoes. Most of the nutrition and flavor is in the 1/8 of an inch of the top layer of the potatoes.
I hate to have to say this as an adult but yummy I like pot pies and I would just know that I'll haven't had it since I was a kid and my mother made it for me. I'll just love the way you cooked it it looks and smells so wonderful thank you
Yum yummy!!
The mash potato looks sloppy.
A few dashes of Worcestershire Sauce will take it to another level
Beautiful presentation, easy to prepare, looks VERY TASTY. I"ll try it ! Thank you !
Very nice 👍👍👍
I've made shepherd's pie all my life and the only thing I added to mine .is half & half creamer and a sharp cheese into the potatoes thin layer of cheese on top of it delicious
Well I subscribed after watching your mosaka recipe. After watching this 2nd one I'm glad I did. Only thing is I'm used to having corn in my pie so I think I'll add some to this. Looks delicious & I love lamb.