Banoffee Pie | Easy Dessert Recipe | Beat Batter Bake With Priyanka
Learn how to make Banoffee Pie, a tasty and quick dessert recipe with Priyanka. Tempted by desserts? Then Banoffee Pie is here to satisfy your temptations!
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Learn how to make Banoffee Pie, a tasty and quick dessert recipe with Priyanka. Tempted by desserts? Then Banoffee Pie is here to satisfy your temptations!
I love it
This girl is weird !
Excelente dessert. I have a tip for you, instead of boiling the condensed milk for a 3 hours, microwave without the can for 10 minutes.
Nice and looking very yummy
Wow
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Such an amazing bannoffee in individual glasses so easy for a small party thank u πππ
You r too good
Doing a wonderful job such clever cook u r.
Just ignore the ignorant who just want to criticize just take d good and leave the criticizing to oneself. Itβs not about you itβs sharing and caring hats off to u god bless
I think adding the second layer of toffee will make it very sweet!
I don't understand your english ! Sounds awful !!!!
I am GONNA try this !
What butter did u mix in biscuits??salted or unsalted?? I have only salted..
u give too much reaction
It looks amazing… . I'll surely try this at home.. . Thanks for sharing ……priyanka… π
really yummy. Just loved it.
I like u Priyanka. U are a good baker. I like your resipes. your friends are so like because they have a friend like u….
Dish looks tempting..But your style of narration is sooo annoying!! Mellow out a little..
wow this recipe is so easy will try it rht away thnxπ
how many days we can store the toffee?n where it should be stored? at room temp or refrigerator or deep freezer?
mam the glasses u have used is sniftr ?
would you recommend some brands for whipped cream and condensed milk
With the condensed milk coven must put in water reply faster
fuck stupid indians
I love this pie so easy
I'm from England, and I must say I'm amazed that there's finally a good Indian chef! Haha can you make more easy deserts? Like really easy and those which only need a few ingredients thank yoou
That sound at 2:07.
wow I've got finally a yummy dessert for one dish party. thanks miss.
I would like to see more of microwave recipes
ma'am this recipe was very innovative keep it up also show a recipe of apple pie pl
Can i use nutralite butter?
Miss you Priyanka! Please come back
Mam you didn't set the biscuits base is it okay? I want to make one for my sister on the occasion please help
did you used the white butter
Carina, brava, simpatica, bella ricetta … I'm sorry for you oven π
gud but only hassle is that three hrs waiting πππ
lovely ππππ
Butter should be unsalted or salted?
can we use caramel sauce instead of the milkmaid ?
tell me the ways to preserve tge caramel soo if I make it before I need to preserve it and then use
hey ur recipes r amazing but I have a doubt if we make it in atin than does the biscuit layer gets easily cut bcoz I had made once and it was little more hard ??
Try the same in a pressure cooker for 20 minutes.and leave in side till cool. And done
It looks yummy I will try..
A very creative idea… Also tastes amazing:):)
can you please share eggless macroons recepie…
can u just post d recipe of eggless macarons with hand beater
can u post d recipe of macaroni with hand beater
can toffee be made one day prior and keep it in fridge as it takes too long to cook
What is the substitute for the 3 hours condensed milk process?__ Please suggest what can I put instead of that for the taste of toffee??
An easy way to make toffee is immerse the unopened tin in a pressure cooker and cook till one whistle. Wait for the Cooker to cool down… Another way is pour condensed milk into an oven safe bowl . Immerse the bowl into a larger pan with water.. Make sure the water covers only half way through your pan else water might spill into the condensed milk… Keep it in the oven for 1 and half hours at 400 f … I like the second process better cause the toffee is a little soft and creamy. The first process gives a harder consistency..
Ms. Doshi, most of your deserts, especially this one.. Look so very sinful to someone who has health on mind. I will be glad if you could try making them healthy, light and of course, less sinful to enjoy once in a while. π
Thanks anyways for sharing!! ππ»